The 8 Best Vegan Soup Recipes

Creamy Vegan Cauliflower Soup: This recipe defies the notion that vegan soups can't be creamy. Utilizing coconut milk as a secret ingredient, it offers both richness and a subtle sweetness

Vegan Ramen: Elevate your ramen experience with this homemade version that enhances store-bought broth with miso and soy sauce for a burst of umami flavor. Topped with seared tofu, it transforms into a satisfying

Vegan Butternut Squash Soup: Incorporating apple to draw out the natural sweetness of butternut squash, this soup achieves a creamy texture without any dairy.

Vegan Lentil Soup: High in protein, iron, and fiber, this soup utilizes brown lentils for their mild, nutty flavor. Quick and easy to prepare, it's perfect for a nutritious and satisfying meal, showcasing the versatility of lentils

Vegan Pumpkin Soup: Made from canned pumpkin, coconut milk, maple syrup, and cinnamon, this soup offers a simple yet delicious option for fall. Its smooth texture and warm flavors make it a comforting choice

Bean Counter Chowder: A simple and filling soup perfect for chilly days, this chowder features mild beans such as great northern or cannellini beans. It's a comforting and hearty option, ideal for a cozy meal.

Vegetarian Pea Soup: This vegan twist on split pea soup incorporates mustard for a unique umami flavor, along with a base of leeks, potatoes, and carrots. It's a flavorful and satisfying option, showcasing the versatility

Vegan Cabbage Soup: Featuring shredded cabbage simmered in a tomato-rich stock, this soup is both affordable and nutritious. Adding beans to the pot makes it a complete meal, perfect for those seeking a healthy